Get ready to take your campfire cooking to a whole new level with the Tuckeroo Garlic and Native Herb Damper Mix - the taste of the Aussie bush in a bag!

This mix combines the classic comfort of damper with a twist of native herbs and a kick of garlic. It's packed with flavour-filled goodness, enough to whip up a generous serve of delicious damper. The long shelf life means you can chuck it in your camping kit and forget about it until the mood for some bush-inspired bread strikes. Whether you're embarking on the big lap, having a weekend in the scrub, or just want to add a touch of bush tucker to your next barbie, this damper mix is your ticket to authentic Aussie flavour. It's versatile enough to pair with your brekkie bacon and eggs or to mop up the last of your camp stew.

So grab a bag of the Garlic and Native Herb Damper Mix by Tuckeroo and get ready to become the damper king (or queen) of the campground!

• Easy to prepare - just add water or a can of beer and mix
• 450g premix bag
• Vegan friendly
• Packed with authentic native Australian herbs
• Versatile - can be cooked in camp oven, on a stick, or in home oven
• Perfect accompaniment to any meal, from brekkie to dinner
• Proudly Australian-owned and made

Ingredients:

Wheat Flour, Baking Powder (Raising Agents (500, 450), Wheat Starch), Garlic (3%), Sea Parsley (1%), Salt, Brown Sugar, Chives, Improver (Wheat & Malted Wheat Flour, Emulsifier (481), Yeast, Vitamin C, Enzyme), Geraldton Wax.

CONTAINS GLUTEN (WHEAT).