With an easy clean, food grade non-stick surface, the Cobb Frying Pan is one of the most useful items you can add to your Cobb Cooker set-up.
Made from high-quality stainless steel and featuring an encapsulated aluminium base, this frying pan ensures even heat distribution for cooking.
Make pancakes, eggs, bacon and anything that requires a flat frying surface just about anywhere with the Frying Pan from Cobb.
Dishwasher safe
Non-stick surface
Easy clean
In Use Dimensions:
30L x 30W x 2H cm + 14cm Handle
Packed Dimensions:
30L x 30W x 2H cm
Weight:
0.94 Kg
Weight:
1.2 Kg
Material:
Stainless Steel
Warranty:
1 Year
Supplier Code:
CB0008
Snowys Code:
125564
Reviews
(1)
5.01
Q&A's (2)
Cobb heat up times1 answer
Thanks so much for answering my question above. It sounds like the main issue might be that you can't adjust the heat in the same way you can gas, so there'd be a bit of a learning curve figuring out how many heat cubes equate to what temp. That's fine though. I do have another question (sorry). When using gas, this obviously provides instant heat. I've read varying info online that the Cobb takes anywhere from a few minutes to 20 minutes to heat up. Can you advise what might be the average heat up time you'd expect? I wouldn't mind waiting a few minutes for heat but sometimes I'm in a bit of a hurry, so waiting 20 minutes would be pushing it!
Elle - Coconut Grove, QLD(1 year ago)
G'day Elle,
According to Cobb using briquettes the whole process will be no longer than 20-25 minutes until you are ready to cook, using the Cobblestone/Ultra Quick you are ready to cook in about 4 minutes.
Lauren - Snowys(1 year ago)
Cobb as only camping stove1 answer
Hi, I'm thinking of buying a secondhand Cobb premier (I can see they're out of stock on your site) and some new accessories from you guys to go with it: frying pan, wok, maybe bread tin I'm wondering if I could use the cobb as my only or primary camping stove (I would have an alternate means of boiling water) or if you think it wouldn't really be suited to that (if not, why?). I'm looking for something that negates the need for big gas bottles or disposable canisters. In a perfect world I'd also love to be able to use a normal saucepan on it so i could also utilise my thermal cooker saucepan. I don't cook meat so it would mostly be used for veggies, as a fry pan and maybe curries etc in the wok. Interested to hear your thoughts.
Elle - Coconut Grove, QLD(1 year ago)
G'day Elle,
Yep, no issues whatsoever. The sticking point would be boiling water, but if you've got that covered by alternative means you'll be fine. The only other thing to consider if you are using normal cookware on it (which you absolutely can) is that it can get really hot, so just be mindful of the positioning of handles, etc